Blade Style: Integral "Blacksmith's" Steak / Utility Chef Knife
Steel: Handforged Japanese 1085 High Carbon
Finish: Etched "Brute de Forge" 120grit Bevels
Handle: Raw Round
Edge Length: 4.812"
Overall Length: 9.625"
Height Heel to Ricasso: 1.222"
Spine Thickness: .125" at ricasso, .078" at Midpoint, .062" Half Inch from Tip
Weight: 7.7oz
Approx. Hardness: 59-60 hrc
***$25 off for each additional steak knife purchased!***
(Buy 6 Get $125 off!)